السيرة الذاتية
- NAME : AHMED ELEMAM MOHAMED ELHAJ :
- DATE OF BIRTH: 19/8/1972
- NATIONALITY: SUDANESE.
- PASSPORT No.: 982470, SUDAN.
- ADDRESS: SHAQRA UNIVERSITY.DEPARTMENT OF MICROBIOLGY, K S A
- Language : Fluent in English language
MARITAL STATUS: MARRIED WITH TWO BOYS AND ONE GIRL.
- QUALIFICATIONS:
- B.V.Sc: - (1999) - UNIVERSITY OF ELFATEH, LIBYA
- M.V.Sc.: - (2003) - UNIVERSITY OF KHARTOM
- Ph.D.: - (2011) - UNIVERSITY OF BAHER ALGHAZAL, KHARTOUM, SUDAN. .
PUBLICATIONS :
1. AEROBIC BACTERIA ASSOCIATED WITH FASCIOLIASIS, (M.Sc. Theses).
2. MICROBIOLOGICAL AND PHYSICO-CHEMICAL PROPERTIES OF CAMEL 'S MILK, (Ph.D. Theses).
3. ELHAJ , A. E., SOMAYA FREIGOUN, A. B., and T. T. MOHAMED (2013 )
AEROBIC BACTERIA AND FUNGI ASSOCIATED WITH RAW CAMEL'S MILK Online Journal of Animal and Feed Research. Volume 4, Issue 1: 15-17
4. ELHAJ , A. E., IZELDIN A., BABIKER AND T. E. MOHAMED. ( 2013 )
PREPARATION OF FRESH SOFT CHEESE FROM DROMEDARY CAMEL'S MILK USING ACID AND HEAT METHOD. Res. Open. Anim. Vet. Sci., 3(9), 289-292.
PAPERS UNDER PREPARATION:
1. ELHAJ , A. E. (2014). "ELECTROPHORESIS OF CAMEL'S MILK".
2. ELHAJ , A. E. (2014). "A STUDY OF BACTERIAL CONTAMINATION OF FAST FOOD".
3. ELHAJ , A. E. (2014). EFFECTS OF GARLIC EXTARCT AGINST SOME PATHOGENIC BACTERIA.
4. ELHAJ , A. E. (2014). IDENTIFICATION OF PATHOGENIC SALMONELLA SEROTYPES ISOLATED FROM CAMEL'S MILK.
5. ELHAJ , A. E. (2014)A SYDY OF CHEESE MAKING From CAMEL'S MILK.
PRESENT POSITION:
1. ACADEMIC RESPONSIBILITIES:
ASSISSTANT PROFESSOR, DEPARTMENT OF MICROBIOLOGY, UNIVESITY OF SHAQRA, KINGDOM OF SAUDI ARABIA ( 4 years )
2. ADMINISTRATIVE RESPONSIBILITIES:
(i) STUDENTS ACADEMIC ADVISOR.
- STUDENTS ADMINISTRATIVE AFFAIRS.